I just had the best mince (I say mince it's really stew made with minced beef) since I've redicovered that I like it.
I used Tesco's Minced Meat (the one that says less than 20% fat on it) - 300g
Carrots - 2
New Potatoes - 10
Onion - 1
Can of Garden Peas - 1
Beef Oxo Cube - 2
Salt
Black Pepper
1) Take the Mince and seperate it out as much as possible, place in a large pan.
2) Take the onion, peel it and chop it up as finely as you can, put it into the pan with the meat
3) Take the oxo cubes, break them up over the meat, adding the salt and pepper too
4) Boil a kettle of water and pour this over the mixture so that everything is covered by the water.
5) Stir the mince and onions until it's quite mixed. Put the pan on a low heat and let it simmer for an hour
6) Add the potatoes (you can chop them if needed, but I used baby news and they are just the right size) and stir the contents of the pan again. Let this simmer for another hour.
7) Peel and slice the carrots add these to the mixture, once again stir the pan, and let simmer for a further 30 minutes
Open the can of peas and either heat them up in a seperate pan or in a dish in the microwave, once heated up, add them to the mixture (but not the water) and stir again, leaving to simmer for a further 15 minutes.
9) It's ready, this should do about 3-4 people, leave the juices in the pan if your feeling healthy, or add it to your plate/bowl if you want some more taste!
Yum Yum! Oh and it only costs about £2.00 in ingrediants too.
Malc